Food Minister Pralhad Joshi has called for an investigation into Andhra Pradesh CM Naidu's allegations regarding animal fat in Tirupati laddus. A Gujarat lab reportedly confirmed adulteration in ghee samples,

Union Food Minister Prahlad Joshi on Friday sought a thorough investigation into allegations of presence of animal fat in Tirupathi's prasad."Whatever the Andhra Pradesh Chief Minister said is a very serious matter,

Amid the controversy over the alleged use of substandard ingredients and animal fat in the preparation of the world renowned Tirupati laddu, the ruling Telugu Desam Party on Thursday claimed that the adulteration has been confirmed by Gujarat-based livestock laboratory,

Union Food Minister Pralhad Joshi calls for investigation into animal fat allegations in Tirupati laddus, sparking concern among devotees.

A controversy has emerged over the alleged use of substandard ingredients and animal fat in Tirupati laddu preparation. The Telugu Desam Party claims a Gujarat lab confirmed the presence of beef tallow,

Union Health Minister JP Nadda has requested Andhra Pradesh Chief Minister N Chandrababu Naidu to provide a detailed report regarding the controversy over the alleged presence of animal fat in the g

Pawan Kalyan, the Andhra Pradesh Minister and Janasena Party chief, raised alarms about animal fats being found in Tirupathi Balaji Prasad. He urged the TTD board to respond.

The Telugu Desam Party has claimed that a Gujarat-based lab confirmed the presence of animal fat in Tirupati laddu, including beef tallow, lard, and fish oil. The lab report has not been officially confirmed by the Andhra Pradesh government or the Tirumala Tirupati Devasthanams.

A controversy broke after Andhra Pradesh Chief Minister N Chandrababu Naidu accused the previous YSRCP government of using substandard ingredient like animal fat to make the sweets offered at the ancient Sri Venkateshwar temple at Tirumala.