Crowds line up nightly for the taqueria's juicy carne asada tacos, which are sold for a whopping $1 a pop. The steak is beautifully charred, chopped to smithereens, and deposited on a lightly ...

The sweet spot is exactly what Lomonaco aims for with his carne asada. The best marinating results usually come in at around ...

Carne asada is typically made with lean cuts of beef, such as skirt steak or flank steak, which are best for getting a thin slice. If you’re wondering how carne asada tastes, it has a citrusy flavor ...

Unlike the typical flank, flap or skirt steak used for carne asada, Ta'Carbon uses Certified Angus Beef, specifically the Prime brand, known for its high quality. The restaurants feature Santa ...