Preheat the oven ... the pork with pepper. Roll up the pork to form a neat roast and tie at 1-inch intervals. Season the outside of the roast with salt and pepper, then rub with the brown sugar.

Baked Pork Chops with Brown Sugar and Paprika. If you’re looking for an easy pork chop recipe with simple ingredients, this ...

For the marinade, combine the peppercorns, salt, herbs, garlic and sugar in a food ... Preheat the oven to 150C/300F/Gas 2. Wipe off the marinade and brown the pork off in half the oil and half ...

Using a small, sharp knife, make thin slits all over the pork loin ... Maple sugar, made from reduced maple syrup, is available at specialty-food stores. Alternatively, use granulated brown ...

The exact time will depend on your slow cooker and the size of the tenderloin. The post Slow Cooker Brown Sugar Pork Chops appeared first on Balancing Motherhood.

For the pork, preheat the oven to 200C/400F/Gas 6. Season the pork with the cumin and salt and freshly ground black pepper. Melt a knob of butter in a large ovenproof pan over a medium heat.

For this recipe, I butterfly a pork tenderloin ... Place the tenderloin carefully in the skillet and brown it, turning occasionally, for about 5 minutes. Carefully remove the foil strips from the ...