Cast iron is an excellent, durable cooking tool, but it requires proper care and cleaning techniques to maintain its nonstick ...

There's a common (incorrect) assumption that people regularly make about their enameled cast iron pans, and it can lead to ...

You can skip getting cast iron wet entirely if you have a barely soiled pan. Wipe well with a paper towel and reheat the ...

There are five common problems with vintage cast-iron cookware: crud, rust, cracks, pits and warpage ... isn’t going to sit as well on your cooktop.” “My first step in cleaning is always a lye bath,” ...

We asked Southerners what foods they do not cook in a cast-iron skillet. Aside from "nothing," the other answers might ...

Wash the Skillet with Warm Soapy Water and Dry Well: While using soap on cast iron was frowned upon for years, it is, in fact ...

The boxes arrive with Griswolds, Wagners, Lodges and other vintage queens of cast-iron cooking, now worse for wear. Some are rusted over, or too encrusted for anyone to make out their branding.

I sprinkle coarse salt over the bits of food that don’t want to come off. Then I take a damp sponge and rub it until the ...

Learn why using dish soap for cleaning can be harmful to your household items. Find out what alternatives you can use for safer cleaning.

There are few kitchen tools more all-purpose than a well-seasoned cast-iron skillet ... read up on the proper way to clean your skillet. A few people named this breakfast dish, which does seem ...