Do you know that many Irish people had never tasted corned beef and cabbage, supposedly our most famous specialty? You have to understand, it was a recipe that emerged when the immigrants left ...

Whether you’re staying in line with tradition, or want something more playful, we’ve rounded up 58 recipes to make this St. Patrick’s Day. For the classics, try corned beef hash, shepherd ...

When St. Patrick's Day is on the horizon, it's time to start planning your Irish-centric feast. If you're cooking corned beef for the holiday or any other time, it may feel daunting to tackle this ...

Add enough 500ml boiling water and mix well. Allow to go completely cold and add the corned beef joint Marinade the beef in the mixture for at least a week to allow the flavours to develop.

Organizers of the Mahoning Valley Irish Festival have opened their second Corned Beef Challenge to amateurs as well as professionals. Both will have a chance to serve up the Irish staple on Feb. 2 ...

YOUNGSTOWN, Ohio (WKBN) — Sunday was Mahoning Valley Irish Festival’s third annual Christmas in Killarney at Penguin City ...