Enhance the flavor of your Japanese Curry by adding a secret ingredient ... Step 4 In a mixing bowl, combine ground pork, ground beef, grated garlic, panko, salt, black pepper, 1 egg, half ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

About Pork Curry Recipe: A very popular recipe from Karnataka, pork is considered to be a mouth-watering delicacy in Coorg. The meat is cooked in a freshly made masala paste which lends it its rich ...

If you want to save time, buy pre-sliced pork – the kind for Japanese barbecue, not the thinly sliced meat for shabu-shabu/hotpot. It is easy to slice the meat yourself, though. The amount of ...

A major Japanese curry chain has set up shop in the cuisine ... And Muslims, who make up 14%, don’t eat pork. There are also many vegetarians. Coco Ichibanya decided to use a sauce that ...