Parade on MSN8mon
Corned Beef Isn't as Irish as You Might Think—Here's What You Need to Know
The more even point cut cooks more evenly, which makes it the preferred cut of brisket to use for corned beef. Derived from ...
Hosted on MSN8mon
How to cook corned beef for St. Patrick's Day: Easy and foolproof recipes to try
The point cut has more fat and more connective ... Keep in mind that depending on the cut, corned beef will shrink by as much as one-third during cooking. A 3-pound brisket should feed four ...