Tasting Table on MSN7d
Why Pork Skin Is The Secret To Really Great Soup
To make a truly great broth, you need to add body and fat to the stock. Pork skin is the ingredient that can accomplish both ...
Tasting Table on MSN2d
The Best Cut Of Pork For Traditional Tonkotsu Ramen
Tonkotsu ramen is a delicious dish that's all about chewy noodles in a perfect bone broth topped with a particular ...
Hosted on MSN10mon
Pork Neck Bones Are The Flavorful Cut Of Meat Beloved In Southern Dishes
Pork neck bones and ham hocks are both flavorful cuts of the pig ... Another example is Korean Gamjatang, a pork bone soup made by simmering pork bones, such as necks, with gochujang hot pepper paste ...
scmp.com5mon
Vietnamese rice noodles with pork neck and meatballs (bun cha)
Most recipes for bun cha call for pork belly but I prefer pork neck (also called pork jowl). I also like to mince the meat myself, preferably in an electric grinder, but you can also use a food ...