There's something magical about a meal that brings warmth to the soul and excitement to the table. This Garlic Parmesan ...

When it comes to meals that bring comfort and indulgence to the dinner table, few combinations compare to the rich and ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

With the fall season in full swing, a Business Insider reporter decided to make three cozy, comforting meals in a Crock-Pot.

Season to taste with salt and pepper. Serve the sauce over the rested pork chops, alongside the cabbage. Sloes are very seasonal and ready to be picked in October and November. Traditionally they ...

For the gemolata, mix together the parsley, garlic and lemon zest in a small bowl. To serve, spoon the reduced white wine sauce around the pork chops and sprinkle over the gremolata.

The crispy flakes of Japanese panko breadcrumbs give these pork chops a rough, crunchy texture that pairs well with earthy sage and grated Parmesan cheese. Gale Gand is an acclaimed and award ...

1. Heat the oil gently in a pan or the pot of your slow cooker if it is the type that will go on the hob. Add the carrots, ...

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...