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A childhood favourite - lamb meatballs combined with a hint of spice ... cooks and food writers who have joined us on Woman's Hour.

The oats in the Pioneer Woman's meatballs perform all the same functions. One advantage of using oats over breadcrumbs is ...

Whether you're looking for a new twist on traditional meatballs or are just in the mood for something different, these tender bites of seasoned ground lamb are the perfect option. With a ...

Place 2 (18-ounce) bags frozen meatballs, 1 (12-ounce) bottle of chili sauce, and 1 (12-ounce) jar of Concord grape jelly in ...

The Pioneer Woman's all-time favorite menu for the Halloween includes spooky treats like eyeball cookies, candy, and pumpkin ...

To serve, Drummond recommends gently pulling the rolls in half and spreading with melted butter. While rolls could be a basic ...

But if the only way you’re eating meatballs is with pasta, you’re missing out on a whole world of flavors, cooking methods and serving styles. Use a base of beef, chicken, pork or lamb — or ...

In a large bowl, combine the lamb, garlic, cilantro if using ... When the pan is hot, add the meatballs and sear on all sides, 3 to 5 minutes total. Transfer to the oven and cook the meatballs ...