The Culinary Specialists of Malena (that symposium of rowdy yet tender diners), after a heated debate, chose Revuelto Gramajo. On one hand, for the beauty of its various origins (from the fictional ...
Portillo Tempranillo by Bodega Salentein comprises 100 per cent Tempranillo grapes that are grown at the winery’s Uco Valley ...
Combining chimichurri with pizza isn't the traditional way to serve it, but this fusion makes sense as Italian food is a big ...
Empanadas hold a special place in Despres’ heart, with her fondest food memory that of eating empanadas at an asado (traditional Argentine barbecue) held at an estancia (a cattle ranch ...
underlined “the importance of dialogue and the historical and cultural ties that link Argentina with Wales” when she hosted this week a traditional Argentine barbecue at the Ambassador´s ...