We spent hours researching and testing various brands of coconut oil to identify the best option for cooking. In this article, we’ll share our findings and recommend the best coconut oil for ...

Coconut oil is our own local produce used widely in Indian household for number of varied uses such as cooking ... and increasing metabolism. The best way to use coconut oil to assist weight ...

Whether you’re using it for cooking, baking, or skincare, our top picks will provide you with the best quality organic coconut oil. We know that finding the best organic coconut oil can be ...

Vegetable oil is a kitchen staple due to its neutral flavor, which makes it a versatile ingredient. It’s used in everything ...

If you’re interested in trying coconut oil, it’s best used in medium-heat cooking such as sautéing or baking. It should be stored at room temperature in the cupboard to keep it pliable.

Scientists have tested out how different blends of plant proteins and oils impact properties such as stretch and nutrition in ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

This South Indian curry gets its iconic flavour from mustard seeds and curry leaves. To get the best flavour, cook them in coconut oil. The temperature of the oil matters, so be sure to heat it right.

The best part is that this ... In a pan, heat some coconut oil. Once hot, add mustard seeds and let them splutter. Add one tablespoon of chana dal and one tablespoon of urad dal, and let it brown.

In a mason jar, whisk ¼ cup chia seeds, 2 heaping Tbsps vanilla rice protein powder, 1 oz coconut milk, 3 oz vanilla rice ...

Smoked paprika and cumin add a slightly smoky flavor to the sauce, while the coconut ... 3 tablespoons oil in a large skillet over medium until shimmering. Add onion, and cook, stirring ...