Corned beef is brisket, but not all brisket is corned beef ... can be found in many if not most grocery stores, and it can be boiled, braised, or roasted. You can make it in a slow cooker ...

Essentially, yes: Corned beef and pastrami are both cured forms of beef brisket. The major difference between the two is the cooking method. Corned beef is boiled while pastrami is rubbed with ground ...