When you think of great vegetables to add to your next big pot of soup, I bet carrots, potatoes, corn, green beans and celery ...

or cook 1 pound of ground beef or Italian sausage in a medium skillet while the soup simmers, stirring until browned and ...

If you have leftover corned beef and cabbage you might want to try out this quick and easy Corned Beef and Cabbage Soup! It’s a hearty and comforting soup that uses leftover corned beef and cabbage, ...

To secure the presidential nomination in 1960, JFK had to win over West Virginia voters. His triumphant run may have been ...

Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy ...

In a Recession Special edition of In Season, we bring you cabbage soup, the perpetual plat du jour chez Charlie Bucket before he hit the Willy Wonka big time. This recipe comes from the always ...

However, no baked potatoes or bananas. Day 4: Unlimited bananas, skimmed milk, and cabbage soup. Day 5: You can eat 10–20 ounces (280–567 grams) of beef, which you may substitute for chicken ...

Cabbage may be the most underrated vegetable. It’s so versatile as it’s a great base for salads, makes a delicious ...

2. Add the onions, the cabbage, and 1 teaspoon salt. Cook, stirring, until collapsed and softened, about 5 minutes. Turn the ...

Mix the cheeses together in a bowl. In a large saucepan, bring the stock to the boil, add the cabbage and cook for 5 minutes, then turn off the heat and set aside. Heat a little oil to a large ...

However, no baked potatoes or bananas. Day 4: Unlimited bananas, skimmed milk, and cabbage soup. Day 5: You can eat 10–20 ounces (280–567 grams) of beef, which you may substitute for chicken or fish.