Give the soup a good stir, cover and cook on low for 6-8 hours or on high for 3-4 hours. Remove the ham bone and discard.

Leftover Smoked Ham is one of my favorite holiday dinners. Ham is one of those meats I tend to have at every holiday din ...

But the star of the show is the beef noodle soup ($19.90). Damn, it’s good. Noodles sit at the base (go for the more substantial egg noodle over ... still on the bone; an undercurrent of five ...

Our contributors take you on a tour of the cities that inspire them—and share recipes to bring those places home to your own ...

And what makes it essential to the people who live nearby? For this list of Denver’s 30 required restaurants, we considered ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events ...

If you want help putting together an entire feast, or just need some sides, or the perfect dessert, check out these ...

The restaurant offers sit-down dining with entrees such as roast turkey ($31), tenderloin tips ($31), roast young duckling ($39) or prime rib ($48), which include soup or salad and a choice of ...

Cilbir is a Turkish egg dish with ... a slab of the canned ham on a mound of rice in a seaweed wrapper. Because this is a Honolulu spot, there is also a hard-to-find noodle dish called saimin ...

This noodle soup is made with a quarter pound of tender braised beef ... There are seasonal offerings as well, such as the Summer Noodles, made with chicken breast, julienned ham, egg ribbons, ...

Get the Vegetable Barley Soup recipe at Spend With Pennies. It's a classic for a reason. Tasty egg noodles, savory chicken broth, and herbs like thyme, rosemary, and sage make for a bowl of comfort.