From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

Slow Cooker Ham and White Bean Soup is the ... Can I use other beans in this soup? Yes, you can. Canned Great Northern or ...

Oh, but this creamy navy bean soup is so, so good. It's hearty, meaty, and more flavorful than bean soup has any business ...

Rinse the navy beans. In a large pot ... for approximately 3 hours or until beans are tender. Pull meat from the ham hock and chop into bite-sized pieces. Return the meat to soup.

Put 1 ham hock in a large pan with 1 quartered onion, 2 bay leaves, 10 peppercorns and 4 cloves. Cover well with water, bring to the boil and simmer gently for about 1 hour, or until tender. Step 2 ...

My late grandmother would be proud of this dish – she used to cook a ham hock every week religiously, serving it hot for supper and then cold in salads and sandwiches, with a split-pea soup made ...

Most recipes for baked beans are made using navy beans, though any thick-skinned bean would work, including kidney, cannellini, or Great Northern varieties. Thick-skinned beans are generally mild ...

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