We made this slow-cooker soup out of the need to use ham leftovers beyond sandwiches and omelets. The pinto beans make it pleasantly filling, and the garlic, thyme, and bay leaf add aroma and flavor.

You don't have to skimp when cooking for two on Thanksgiving! Enjoy the fact that you don't have to stress over feeding a ...

You may wonder why you bother eating tacos the usual way. Why not just surrender and break up the shells for nachos instead?