A hearty main dish can transform dinner into something truly memorable, offering endless possibilities for satisfying meals.

No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

These delicious high-protein dinner recipes feature seasonal ingredients and are great options for those following a diabetes ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

Spaghetti squash recipes abound, but this is the best way to cook spaghetti squash in the oven. Here are tips for perfect ...

We love a classic marinara or bolognese, but sometimes we like to mix things up with some pesto. The vibrant green sauce is a ...

Heat the oil in a pan over a high heat and add the onion. Stir-fry for 2-3 minutes until translucent and soft. Add the ginger ...

In a large pot, combine the mushroom stems, water, onion, carrot, and celery. Bring the mixture to a boil, then reduce heat and let it simmer for 30-45 minutes. Strain the stock, discarding the solids ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...