You'd never guess what it is, but you'll taste the difference.

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

MARCO PIERRE WHITE created a stir by saying it is time haters “take off the blinkers” over microwaves. The chef and restaurateur said we should embrace the cooking appliance. But many other ...

Add the lentils (and the liquid too), a tin of water (400ml/14fl oz) and the milk. Bring to the boil and ... for a further 10–15 minutes, until the sauce is thickened and rich.

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine.

Use a stick blender to blend to a smooth sauce, then pour into the pan with the mushroom mixture. Add the cooked pasta to the pan and toss everything together. Season to taste with salt and pepper ...

Love 'em or hate em', leftovers are a symptom of many a dinner.Edible food makes up 13 per cent of Canadian household food ...

Chef Andrew "Andy" Quinn, who grew up in Leicester, England, before moving to the United States to work at NYC's famed Eleven ...

Simply Recipes / Adobe Stock What you'll need for one sandwich: 2 slices of bread (sourdough, white, milk, or ciabatta as Lee ...

Get the recipe here. Take a whole grain wrap, add two fried eggs, two slices of avocado, some cheese, greens, and hot sauce ... oats have extra protein from milk, Greek yogurt, and peanut butter.

With the cost of living across the UK on the rise ... serve dinner guests at home. Recipes include a delicious prawn curry from Goa, Sri Lankan beef with coconut milk, creamy potato and pea ...