Rub a handful of the mixture on both sides of the salmon, place it in a shallow dish, and sprinkle with ... thin slices of whole-grain bread and mustard sauce (recipe below).

Looking for more quick sauce recipes? Follow me for tasty condiments that take your dishes to the next level! Honey mustard is known for its perfect blend of sweet and tangy flavors. It’s versatile ...

tangy flavor of mustard sauce make it distinct. It can also add a tad of pleasant bitterness to a dish, so it’s common to use ...

Fennel and butternut squash replace traditional potatoes in this cheesy skillet gratin. The fennel adds anise notes that play ...

Slice thinly, going against the grain, and serve. Whilst the meat is resting make the mustard sauce by beating the egg and sugar together in a saucepan. Then add the flour, mustard, pepper and salt.

This all-day Greek cafe and no-bookings wine bar in Yarraville exudes cool. It helps, of course, that the food is fantastic.

500g green mango, 50g black and yellow mustard seeds each, 5 garlic cloves, 2 green chilli, 100ml mustard oil, 1 tbsp sugar, 1 tsp salt. Wash mustard seeds and sun-dry for 2 days. Wash mangoes and dry ...

Mix the mustard ... sauce instead of creamed, or double the amount of creamed horseradish sauce. Tip 3: This casserole can be made up to 2 days in advance, then gently reheated. The cooked dish ...