Jamie Dimon says that young people should spend less time on TikTok and Facebook. "A total stupid waste of time," the JPMorgan chief said of the two social-media platforms. Reading widely and ...

Close to a third of all food produced for human consumption is lost or wasted. That’s why we’re focused on key actions across ...

An icon of 3 horizontal dots. An icon of a paper envelope. An icon of a facebook f logo. An icon of a digital camera. An icon of a house. An icon of the Instagram logo. An icon of the LinkedIn logo.

PROVIDENCE — On Sunday, Central Falls native Nae’shaun Montgomery announced his decision about his football future. It was another decision years earlier that helped him get to this spot.

The Federal University of Petroleum Resources, Effurun, Delta State, says it would commence a programme on waste management and technology for the 2025/2026 academic session. The Vice-Chancellor ...

PWHL names and logos are out and the debate around who hit the mark and who missed is already raging on social media. In reality, there is nothing to say any of the PWHL's six logos is veritably bad.

Gulbanu Kaptan was awarded research funding (with project partners WRAP and Zero Waste Scotland) from the UKRI ESRC for a project on reducing household food waste (2020-2022). She is a Co ...

A Reddit thread started Thursday titled, "What's wrong with the Facebook logo?" shows a blue lowercase "f" on a black background instead of a blue background with a white "f." Some users who have ...

By reacting thiols and ... Uncollected Waste and Open Burning Leading Causes of the Plastic Pollution Crisis Sep. 4, 2024 — A new study shines a light on the enormous scale of uncollected ...

This story is a partnership between Inside Climate News and CBS News. Watch the CBS Reports documentary, "Advanced Recycling: Does Big Plastic's Idea Work?" About 48 million tons of plastic waste ...

That’s because the mold grows on food waste without producing toxins, and it has actually become a delicacy served in Michelin-starred restaurants. Restaurants are finding new ways to use food ...