Pork Pozole Verde is a traditional Mexican soup made with hominy, pork, and a variety of green chiles. It's a hearty dish that's perfect on cold days. Pozole (or posole) verde has a bright and vibrant ...

When soup season rolls around, foodies start thinking about warming, comforting posole. Ina Garten is no stranger to ...

Pozole is one of the most hearty and delicious soups found in Mexican cuisine. Traditionally made with hominy (dried maize kernels), the dish has variations of white or red broth, and can be made ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

Put the pork in a large ... Colorado Sauce and hominy and another teaspoon of salt. 3. Bring to a boil, then reduce the heat and simmer for 30 minutes. 4. While the pozole cooks, line a baking ...

Here’s how to make this week’s recipe, Chicken Posole. 1. Finely dice the onion, then add it to a large soup pot along with ...

One of Mexico’s best dishes, this soup contains hominy ... as chicken or pork, veggies, fresh garnishes, cheese, and sometimes an extra drizzle of salsa or cream. For a pozole tostada, though ...