Coconut oil is truly an amazing superfood. Not only does it taste good, but it has many benefits for the body inside and out.

Sooth your face by adding a dab of coconut oil to your face moisturizer day and night. This technique is particularly beneficial for people with dry skin. This recipe makes a fantastic soothing ...

Lentils contain folate, which reduces the risk of heart disease. Folate also promotes cell growth and improves hair, skin and ...

This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

Keep it in a cool place, but do not refrigerate. Gently warm solidified coconut oil to bring it back to its liquid state before use. The oil is used commercially in making margarine, biscuits ...

Coconut oil is packed with medium-chain triglycerides that can aid in weight loss. It helps burn stubborn belly fat. Tap to read the benefits and recipe of coconut oil in coffee for weight loss.

We love using this coconut oil for cooking, especially in smoothies, stews, and soups, as it adds a tasty and exotic element to recipes. The versatility of this product makes it a must-have in any ...

Additionally, some recipes may not benefit from the slight ... However, if you’re primarily using coconut oil for cooking or baking, this is a great option that won’t break the bank.

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.