Are you wondering what to do with Leftover Ham? Don't worry; these leftover ham recipes are perfect for making the most of your holiday ham! Ham is a holiday tradition that dates back to Nordic and ...

This soup marries the flavors of ham and cabbage so nicely. The broth is made with a ham bone which adds richness and a ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

As with the meat, if you can’t use the bone within three days, freeze it in a freezer bag and use it in the recipes below. There is no need to thaw it beforehand. Just toss it in the soup pan. Place ...

Simmer, stirring occasionally, until yellow split peas are tender and soup is thick, about 3 hours. Remove ham bone from soup. Remove any meat from bone back into soup. Serve with croutons and ...

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

And what makes it essential to the people who live nearby? For this list of Denver’s 30 required restaurants, we considered ...

This holiday-worthy ham ... bone-in ham, such as Berkshire, is the key — the bone enhances the flavor of the meat, helps retain moisture, keeps the meat tender, and is essential to a delicious ...

Smack in the middle of the country, Kansas City is a melting pot of different cultures and cuisines — especially soul food.

Reduce heat to medium and cook for 1 hour–1 hour 15 minutes or until the ham is tender. Remove the hock and set aside to cool slightly. Using 2 forks, shred the meat and set aside, discarding bone and ...

Discover mouthwatering collard greens recipes perfect for Australian kitchens. Learn how to infuse Southern flavors into your ...