It’s a massive slice with layers of cheesecake, chocolate mousse and brownie, all coated in chocolate and slivered almonds. This diner is also famous for its Greek food, so get on that moussaka.

Drop by on Fridays and Saturdays for sarnies like ‘My Hoagie Vinny’ (with garlic ... This time round, expect a menu of dishes like steak and bone marrow larb, Thai fried chicken with green nam jim ...