When winter hits the U.S., head south to Mendoza, where lush Argentinian vineyards are the ideal backdrop for chefs cooking ...

Argentina is famed for its wine; in fact, wine is legally recognised as the country’s national beverage. Historically its famed Malbec has had ‘Main Character Energy’ but, on a recent trip to the wine ...

Long before Argentina was even a country ... where there is high-end financial activity there is delicious food and good wine. In the Middle Ages, the reputation of Malbec wine from Cahors ...

Portillo Tempranillo by Bodega Salentein comprises 100 per cent Tempranillo grapes that are grown at the winery’s Uco Valley ...

Most Americans identify the malbec grape as synonymous with Argentina. It is the most popular and most widely planted grape. Torrontes, a relative stranger to wine consumers yet native to ...

Lettie Teague has been The Wall Street Journal’s wine columnist for 14 years, covering the world of wine from Argentina to Washington ... editor and columnist for Food & Wine magazine.

A few decades ago, when Argentine Malbecs made their first splash on the international wine scene, they were adored for their ... for more expressive and distinctive versions. Focusing on Argentina's ...

The San Diego Food + Wine Festival is celebrating its 20th anniversary ... Valle de Guadalupe, Mexico, Spain, Argentina, France, Germany, Australia, New Zealand, and Portugal.

It is the perfect departure point for a tour of Argentina's most famous wine region ... to accompany the eight-course menu enjoyed with a view of old vines. Good wine, good food - Mendoza is heaven ...

Some 13,4 million hectoliters are estimated which will also be a record production for Chile and most probably will overtake Argentina. The International Organization of Vine and Wine, OIV ...

Popular wine regions like Bourdeaux, France, and Argentina will be there alongside newer wine producing ... The Tasting Theatre offers 19 themed workshops from food and wine pairing workshops to ...