Cast iron is an excellent, durable cooking tool, but it requires proper care and cleaning techniques to maintain its nonstick ...

Luckily, even with rust buildup, the durable cookware can still be salvaged when you're armed with the right cleaning tools ...

There's a common (incorrect) assumption that people regularly make about their enameled cast iron pans, and it can lead to ...

You can skip getting cast iron wet entirely if you have a barely soiled pan. Wipe well with a paper towel and reheat the ...

A cast-iron skillet is one piece of cookware that everyone should have in their kitchen. No matter what meal you're making, it can elevate each food into art. But it can be downright impossible to ...

“Regular cleaning prevents the buildup of dirt, dust, and rust, which can corrode wrought iron over time. Maintaining clean wrought iron not only enhances its appearance but also extends its ...

There are five common problems with vintage cast-iron cookware: crud, rust, cracks, pits and warpage ... isn’t going to sit as well on your cooktop.” “My first step in cleaning is always a lye bath,” ...

Wash the Skillet with Warm Soapy Water and Dry Well: While using soap on cast iron was frowned upon for years, it is, in fact ...

The boxes arrive with Griswolds, Wagners, Lodges and other vintage queens of cast-iron cooking, now worse for wear. Some are rusted over, or too encrusted for anyone to make out their branding.