Brussels sprouts have long been considered a love-it-or-hate-it vegetable, but with the right cooking technique, they can win ...

Roasting Brussels sprouts brings out their natural sweetness and creates a deliciously crispy exterior. Simply preheat your ...

Create sweet and savory maple roasted Brussels sprouts in the oven with just a few simple ingredients. Fresh Brussels sp ...

TikTok users know and love the multi-colored smorgasbords that are dense bean salads. The dish — a conglomerate of different ...

Drizzle the oil over the sprouts and sprinkle them with salt and pepper. Toss with your hands to coat evenly, then arrange in a single layer. Roast until the Brussels sprouts are nicely browned and ...

One of the biggest debates facing the cooking community is whether you should roast halved Brussels sprouts face up or face down to achieve an even crisp. Face up—which allows the heat of the oven to ...

Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have ... which gives the curly kale and shaved brussels sprouts with a burst of citrus.

This wintery colorful salad is perfect for January and beyond. Full of all the good-for-you foods we crave this time of year, this is a salad you can make again ...

No one is disputing the health benefits of working meatless meals into the weekly rotation. A diet full of fruits, vegetables ...

If you've finally treated yourself to an Instant Pot, you're probably itching to use it as much as possible — especially if ...

1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, ...