Over an average period of 25 years, these participants completed a food frequency survey every four years, which included how much chocolate they ate and their intake of dark and milk chocolate.

Milk chocolate is a creamy, dreamy choice for dessert. But before you indulge in a late night nibble, you might want to know ...

In 2018, a peer-reviewed study by researchers from the FDA looked at cadmium and lead in cocoa powder, dark chocolate, milk chocolate ... consider eating no more than an ounce per day and ...

to unlock our test results and find out where this chocolate bar ranked overall. It's one of the most established chocolate brands, but does Green & Black's make better chocolate than ... as a dark ...

Researchers found eating at least five 1-ounce servings of dark chocolate each week may lower your risk of developing type 2 ...

Each truffle is a two-bite masterpiece, delivered in a thin rectangular chocolate shell. Rather than fully enrobing ... fussier of the bunch. White, milk, and dark chocolate morsels filled with ...

We've rounded up our top picks from this year's tech showcase ranging from skin-care devices and luxe earbuds, to stylish 4K ...

Dark chocolate is the prevailing base flavour, with lime, coconut and passion fruit among the ganache and praline options. Bars go up to the full 100% cocoa, though milk chocolate bars are also ...

Cacao beans are the primary ingredient in chocolate ... and other ultra-dark desserts. This is a type of Dutch-processed cocoa powder. It’s more processed (less acidic) than regular Dutch ...