Then add the garlic and thyme and sauté for another minute or two. Step 2: Pour in the broth and dried split peas and stir to combine well. Add the bay leaves and salt and pepper to taste.Bring the ...

Debris can end up amongst the separated peas, particularly rocks and stones of a similar size. Since a rock or two in a bag of dried split peas is almost inevitable, it's imperative that you first ...

Pour the stock into the slow cooker pot, then stir in the split peas, onion, garlic, curry powder and cumin. Cover with the lid and cook on high for 4 hours (or low for 6 hours), until the split ...