Carne asada and carne ranchera are both types of ... of meat-Carne ranchera is traditionally made with flap steak or flap meat. It is commonly used in Mexican cuisine but not super common in ...

Unlike the typical flank, flap or skirt steak used for carne asada, Ta'Carbon uses Certified Angus Beef, specifically the Prime brand, known for its high quality. The restaurants feature Santa ...