Despite the relatively balmy temps so far this fall, it's just a matter of time before we need some steamy soups to warm our ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s ...

Just as winter is about skiing in the mountains in Colorado, it’s about finding comfort back home. It’s about finding a taste ...

Green and black tea have similar health benefits, such as boosting alertness and protecting heart and brain health. Both are high in antioxidants but differ in their components. One isn’t necess ...

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

What you need to end up with is a coarse paste but don't worry if it doesn't look very green – that's because I have cut the ... stir these in and then add the chicken pieces and the peppercorns. Stir ...

Related: Sign up to receive delicious recipes, expert advice, and shopping tips in your inbox! Pozole verde is a spicy ...

Now, that's a winner winner chicken dinner. Just chop ... It's loaded with healthy ingredients like spinach, zucchini, green beans, and whole wheat pasta. Would you believe us if we told you ...

This season, I have already made quite a few soups, including chili, pozole, and chicken and lemon soup ... 64 ounces), peppercorns, leek tops (green part), bay leaf and thyme.

But the 27th edition was especially notable — not just because Big Green Egg set a Guinness World Record for serving the world’s largest amount of chicken wings (a massive 655.8 pounds from ...