LLM contributor Anjana Gosai finds that with its blend of luxury, nature and ancient wellness traditions, this remote retreat ...

As a food app tries to fill the gap in the puzzle of redistributing excess food, Sunday mid-day speaks to long-functioning ...

From car connoisseur to booze baron, it's time for a tipple with James May.

The couple founded their parent company Companion Hospitality, which now includes places they have majority ownership in ...

These are just some of the facets of Afar's list of top 25 places to go in 2025. This year, we have focused on some of the ...

S o, you already visited all of our Best New Restaurants of 2024, and you're out of exciting new spots to try? We salute you, ...

If you are looking for authentic Indian cuisine, vegan pizza or sweet ... People will have the chance to stuff their faces with plant-based pizza before stuffing their faces with turkey later ...

JD Vance and Joe Rogan praise Indian vegetarian cuisine on a podcast, critiquing processed plant-based meats. They highlight the nutritional advantages of fresh, home-cooked Indian meals ...

For persons like me who joined international organizations ... a Chinese boy whose ancestors had worked in the mines, and an ...

Majority of bulk and large orders are post 6 pm, which reinforces the idea that unlike the West, dinner is the main meal for ...

Bonda is a popular South Indian snack. It is made by deep-frying a filling of potatoes or other vegetables dipped in a gram flour batter. This savoury treat is enjoyed across India and often ...

But keep an eye on the cooking time as each vegetable has its temperature and may be cooked individually. Secondly, south Indian vegetable kurma is always made with green chillies for green-coloured ...