Our Test Kitchen Settles the Debate: Should Brussels Sprouts Roast Cut Side Up or Down?
One of the biggest debates facing the cooking community is whether you should roast halved Brussels sprouts face up or face ...
Yakima Herald-Republic4d
The Salt and Stone: Winter Rainbow Salad with Brussels sprouts
This wintery colorful salad is perfect for January and beyond. Full of all the good-for-you foods we crave this time of year, ...
Kale Salad with Shaved Brussels Sprouts
This kale and brussels sprouts salad has a sweet, satisfying crunch from a Honeycrisp apple and a brightness from the lemon ...
The Secret Ingredient for the Best Roasted Brussels Sprouts
Drizzle the oil over the sprouts and sprinkle them with salt and pepper. Toss with your hands to coat evenly, then arrange in ...
Intentional Hospitality (English) on MSN5d
Easy Crisp-Tender Roasted Brussels Sprouts With Sweet Potatoes
Roasted Brussels sprouts and sweet potatoes make the perfect quick dinner or holiday side dish! With crispy edges, tende ...
Roasted Vegetable Panzanella with Lemon Vinaigrette
In a small bowl, whisk all vinaigrette ingredients together, season with Jacobsen’s Himalayan Sea Salt and freshly ground Jacobsen’s Tellicherry Peppercorns, to taste. In a large bowl, toss together ...
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JeanMarie Brownson: Shredded Brussels sprouts and oven-roasted cherry tomatoes are the stars of this winter salad
Brussels sprouts just may be the vegetable that staves off the winter blues. Embrace these green orbs whenever possible, ...