This ham roast with brown sugar glaze is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday entertaining or just a simple Sunday dinner.

Here’s a simple guide on how to make a gammon glaze to make your gammon juicy, flavorful, and beautifully caramelized.

Be very careful not to let your ham dry out. Baste it. You can opt to score the fat, use a brown sugar covering ... the National Honey Board: Pineapple Honey Adobo Glaze: Mix a cup of honey ...