Oat milk is a favorite dairy alternative, but there are many misconceptions about it. Let's bust some myths to see if it's ...

What's more enjoyable than a fresh 5-ingredient vegan mango pudding shaped like a koi fish for a showstopping dessert?

Switching to a plant-based diet isn't just a lifestyle choice—it’s a powerful tool for better health. Learn how it can help ...

Whether you’re tackling deadlines or shopping ‘til you drop, we’ve got the hookup on the vegan snacks to keep you energized.

As protein cements its star power from muscle to midlife, health seekers are clamouring for more of the macronutrient than ...

At the heart of veganism is the genuine desire to put compassion for all beings first. World Vegan Month encourages trying ...

Chef Daniel Humm, award winning chef and owner of the world-renowned Eleven Madison Park, joins Morning Joe to discuss his ...

Carbonara is one of the most popular pasta dishes in the world, loved for its creamy, silky texture—but you don’t need to ...

When Camryn Clements’ husband, an internal medicine doctor in training at the time, faced a series of health issues, the ...

Looking for a plant-based meal option at the best theme parks in the U.S.? Here's what you can order next — from vegan chicken tenders at Knott's Berry Farm to vegan rainbow wraps at Hersheypark.

In this article, you'll discover eight innovative ways to incorporate celery leaves into your cooking repertoire, ...

Stanford engineers are testing foods using an approach that combines a three-dimensional mechanical technique and AI to mimic ...