By simmering pork dusted with salt and pepper, you get a filling soup. Ariga makes it a point ... Simmer for about 30 minutes until bamboo skewer enters potato easily. If meat is left over ...

To make the pork escalope, place 3 of the basil leaves ... To make the fondant potatoes, put all the ingredients except the potato in a ovenproof frying pan and heat until the butter has melted ...

Mix the marinade ingredients and rub all over the pork with your fingers. Leave to marinade for 45 minutes to 1 hour. Next cut the potato into 2cm cubes. Put into a bowl and add turmeric ...

Potatoes can be a perfect addition to so many meals. Here's which type you need to pick when you're in the kitchen fixing up ...

While French onion soup is an excellent dish on its own ... Maybe a loaded pulled pork baked potato would suffice? Pack your ...