Items made from stainless steel, however, appear all but immune to the consequences of rust. So what’s the secret? Rust is the result of iron reacting with oxygen in air or water to form iron oxide.

While a stainless steel skillet is excellent for searing proteins, frying eggs, caramelizing onions and more, for many home cooks these pans are daunting to use. You may be worried about food ...

But with so many options available, finding the best stainless steel skillet for your kitchen can feel overwhelming. To find the top stainless steel skillet for any budget and cut through the ...

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Grosche's Milano comes with a silicone-coated handle so that, first and foremost, you won't burn yourself when you reach for it, and it won't melt ... A stainless steel moka pot might take a ...

Owning a ton of pots and pans isn’t necessary, even if you cook a lot — but owning a mix of the right ones is. In my years of using and testing many different pieces of cookware in my own home ...

There are, after all, several types — cast iron, enameled cast iron, carbon steel, stainless steel, copper, and nonstick, most of which I use on a weekly (if not daily) basis to cook well and ...

Loaded Tator tots anyone? This dish will be a winner for the football games that have a diverse group of taste buds in the room. Put out a big spread of options and let everyone go at it.

Lennox Hastie is a chef, author of Finding Fire and owner of Firedoor, an acclaimed wood-fuelled restaurant in Sydney, NSW. Hastie spent his career working at Michelin Star restaurants in the UK ...

Whether you’re a beginner in the kitchen or a cooking enthusiast, a rice cooker with stainless steel inner pot takes the taste of your rice to the next level. Moreover, it is safer and makes ...

Reduce the heat to low and simmer for 20 minutes. Transfer the soup to a blender (or use an immersion blender in the pot) and puree until smooth. If needed, add additional water or broth to reach ...