Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.

I think chocolate dipped strawberries are the sweetest treat but I never realized the role that coconut oil plays in them. Also, before I made this recipe, I didn’t have coconut oil in my pantry. But ...

Vegetable oil is a kitchen staple due to its neutral flavor, which makes it a versatile ingredient. It’s used in everything ...

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

Lentils contain folate, which reduces the risk of heart disease. Folate also promotes cell growth and improves hair, skin and ...

Artificial sweeteners can be a healthy way to add sweetness without sugar, but not all sugar substitutes are created equal. Some artificial sweeteners offer sweetness without introducing unwanted ...

Disclaimer: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

To make it: Prepare Tempering: In a pan, heat some coconut oil. Once hot, add mustard seeds and let them splutter. Add one tablespoon of chana dal and one tablespoon of urad dal, and let it brown.

YOU can stop your lips from ever drying out with a 10p daily routine - and it’s even recommended by a dermatologist as a substitute ... up to £350 in the UK. Coconut oil is highly moisturising ...