When you trim onions, mushrooms, garlic, carrots, leeks, celery, or fresh herbs ... when you add the broth. Using this recipe, you can quickly turn it into a veggie-packed chicken noodle soup. Boil 1 ...

In making Pépin's vegetable soup, you won't have to race out to the store, because his recipe uses water instead of stock.

It’s getting to that time of year for heavy jackets, gloves and a hearty comforting Beef Vegetable Soup to keep that chill ...

You can also add any other chopped cooked vegetables at this point. To stretch the soup ... of fresh herbs. You will need a slow cooker that holds at least 4 litres/7 pints for this recipe.

four minced garlic cloves, two cups of fresh tomatoes, one and a half cups of carrots, one and a half cups of fresh vegetables of your choice, salt and pepper to taste, and some parsley.

Here's a fast-and-easy upgrade that can bring your store-bought soup into something that tastes like it came straight from ...

Get the recipe: Japanese-Style Clear Onion and Mushroom Soup Scallions and fresh ginger spice the broth, while carrots, mushrooms and noodles make a hearty base for this Japanese Vegetable Noodle ...

The recipe notes said: “This warming vegan soup is made using juicy ... A good pinch of sugar Two bay leaves 1.2 litres of hot vegetable stock Method First, prepare the vegetables by pulling ...

Make a big pot of delicious soup—and ... copycat recipe. Be sure to take advantage of all the seasonal squash now while the produce section is overflowing with them! Vegetable broth can be ...