A political storm erupts in Andhra Pradesh as TDP alleges the presence of 'beef tallow' and 'lard' in Tirupati laddus, based on a controversial lab report. The claims, made by N. Chandrababu Naidu, raise serious questions about ingredient quality and have prompted calls for an investigation.

According to reports, beef tallow has been traditionally used during cooking, candle-making and even as a lubricant

The iconic Srivari laddu from Tirupati temple is embroiled in controversy due to allegations of containing beef tallow, lard, and fish oil in its ghee

Andhra Pradesh chief minister Chandrababu Naidu alleged that there was a usage of “animal fat” instead of ghee in the laddus offered at Tirupati shrine.